Identification of Chemicals in Fruits and Vegetables using IOT
Keywords:
GSM, Commodities, Consumption, and Perishable.Abstract
Due to their great nutritional value, fruits and vegetables constitute an important part in human food diets. They have a short shelf life, making them very perishable. Fruits and vegetables are the important source of carbohydrates, proteins, and minerals. According to various reports, nowadays many food products are contaminated with harmful and dangerous chemical ingredients. To detect that, gas sensor has placed and estimate the chemical levels present in fruits and vegetables. If any chemicals detected immediate alert is sent through GSM to the owner. In most of the hostel mess and government schools’ kitchen everybody is getting affected by the food they consume. Milk, fruits like banana and other foods used in daily life, as all of them do not offer quality since their moisture harmful gases vary from time to time. To ensure food safety it should be monitored at every stage of the chain.
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